El Salvador Los Pirineos

CUPPING NOTES FROM OUR HEAD ROASTER

This coffee is a joy from the first sip. It opens with red apple, honeycomb, and a touch of orange blossom—vibrant and bright, yet gentle, like orange zest. The flavors are balanced by nectarine sweetness and a silky, honeyed mouthfeel.

As it cools, it gets even more interesting. Apricot, yellow plum, and a bit of milk chocolate sneak in. The finish is clean, lingering with sweet citrus and a hint of almond. It’s the kind of coffee that keeps you coming back for just one more sip.

ORIGIN